Best Food in Quebec

Finding the Best Food in Quebec is tasty business. This province is home to most of Canada’s maple syrup production, wild foods, blueberry fields, and cranberry bogs. Plus, there’s world class cheese makers and duck farms. From the Gaspe to Quebec City and Montreal, from the Eastern Townships to Mont Tremblant: fine food is de rigueur. 

Bonjour Quebec – tourism Quebec has great content on their website related to food and it’s beautifully laid out, clear and on point with what’s unique to the province

Places and Experiences:

Bika Farm and Cuisine – chef Fisun Ercan infuses her food with natural, sustainable flavours in this barn/farmhouse kitchen restaurant in Saint-Blaise-sur-Richelieu.

Restaurant Île Flottante – chef Sean Murray Smith’s shopping daily at Jean Talon market and giving guests the best experience possible in Montreal

Montreal Local Food Tours – serving up culture along with emblematic food

Local Quebec City Food Tours – as above

Restaurant Les Fougères – chef Yannick La Salle, Chelsea

Best restaurants Quebec City

38 Essential Restaurants in Montreal

Beverages:

Wineries, Breweries and Spirits in Quebec – Tourism Quebec – did you say Iced Cider?