Exploring Old Strathcona with a custom food experience
More items are being added to the menu that is Edmonton’s food scene all the time. Thanks to our dedicated team of food loving tour leaders we are always investigating the new offerings around town. We do a super fun tasting of food and beverages at five “downtown delights” along Jasper Avenue downtown on weekdays in the summer. We have a year round Sunday brunch offering coming in the Strathcona district this spring AND, we will create custom tours by request year round. Recently, we developed a tour especially for the Young Presidents Organization. We started with beer, pretzels and a tour of Situation Brewing. We visited Porc Sale to learn about the art of charcuterie and sausage-making with chef Mark Kalynchuk, nibbled on sweet delights from Amy Nachtigall at her newly opened Sugared and Spiced bakery and finished with…