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Calgary Food Scene

Five dishes we love at Anju restaurant in Calgary

Calgary’s food culture is greatly enhanced by the fact that one in six Albertans are born outside of Canada. Chef Roy Oh, owner and chef at Anju Restaurant, was born in Edmonton but his parents immigrated from Korea. Chef Oh learned to cook from his mother. And from a few years at the school of hard… article calls Calgary – A Foodie’s Bonanza

We recently hosted’s managing editor Adrian Brijbassi on our Calgary Farmers’ Market Sunday Brunch and food tour. I think we impressed him. He wrote this glowing article. I’ll leave you with a few visuals of our gorgeous Alberta produce to wet your appetite for signing up for a tour this summer.